Thursday Jun 11, 2020
4:00 PM - 5:00 PM EDT
Thursday, June 11
4:00 pm - Welcome
4:05 - 4:30 pm - Cocktail & Appetizer Workshop
4:30pm - Small Group Breakout Networking & Happy Hour
5:00 pm - Event Conclusion
Virtual Meeting via Zoom
Once registered, you will receive an email the morning of June 11 with access instructions to the Zoom meeting room.
FREE for employees of member firms
RSVP Deadline: June 10
Questions? Contact Bri Butler
Send Email
Join the Chamber and other business leaders in this virtual interactive workshop where we'll be learning to make Pimento Cheese dip & blackberry basil (vodka optional) lemonade from Catering Works. It is sure to make a positive splash in your summertime plans. Be sure to pick up your ingredients and join in the fun.
Pimento Cheese
Mayo
hot sauce (Texas pete)
roasted red peppers
shredded cheddar cheese
salt & pepper
Bowl & spatula for mixing
Vegetables or crackers for dipping
Blackberry Basil Vodka Lemonade (2 servings)
vodka
blackberries
basil
lemonade
club soda (optional)
simple syrup (optional)
ice
glass/pitcher, muddler, shaker
Printed courtesy of www.morrisvillechamber.org/ – Contact the Morrisville Chamber of Commerce for more information.
260 Town Hall Drive, Morrisville, NC 27560 – (919) 463-7150 – chamber@morrisvillechamber.org